Colorful Grilled Fruit Kabobs To Enjoy

Summer is the perfect time to indulge in colorful and refreshing fruits. What better way to enjoy them than by making fruit kebobs? Almost any fruit can be grilled, so there's no excuse that you can't make these fruit kabobs.

No matter what’s in season or what you have on hand, it is possible! Try them with watermelon, cantaloupe, pineapple, grapes, and even bananas! Fruit kebobs are a tasty snack that everyone will like. They are perfect for a backyard barbecue or just as a snack.

These skewered treats are not only aesthetically pleasing but also deliciously healthy. All you need for this dish are your favorite fruit, some skewers, and a grill - no utensils necessary. Plus, it's simple to cook and even simpler to clean up afterward! Get ready to impress your guests with these delightful and nutritious treats!
ingredients grilled fruit kabobs
INGREDIENTS

  • 2 cups pineapple chunks cut into 1-inch pieces
  • 2 cups cantaloupe chunks cut into 1-inch pieces
  • 2 cups strawberry stems removed
  • Coconut oil spray
  • 1 tablespoon maple syrup
  • Optional for serving: Vanilla yogurt

instruction grilled fruit kabobs
INSTRUCTIONS

  1. Preheat the grill to high heat. To prevent them from burning while grilling, soak the skewers in water for 20 minutes.
  2. For the fruit kabobs, thread two pieces of pineapple, strawberry, and cantaloupe onto each skewer. Repeat this process to assemble as many skewers as desired.
  3. Spray the skewers with coconut oil and brush them with maple syrup.
  4. For best results, arrange the fruit skewers in a single layer on the grill. Cook for 2-3 minutes on each side; they're done when lightly browned and tender, which should take about 10 minutes total.
  5. Serve this now, with vanilla yogurt as a dip if you'd like.

All that’s left is to enjoy these fruit skewers immediately. If you have leftovers, you can chop them and make salsa within three days
BBQ FRUIT SKEWERS
WHY YOU’LL LOVE THESE BBQ FRUIT SKEWERS
Indulging in a delicious dessert after a heavy meal can be satisfying, but sometimes we crave something lighter and refreshing. Fruit kabobs are a perfect option for those moments. Grilled fruit kabobs are not only satisfying and tasty, but they also provide a healthy dose of daily fruit intake.

The versatility of these kabobs is one of their greatest attributes. You can use any fruit that’s in season or on hand, such as watermelon, cantaloupe, pineapple, grapes, or even bananas. The possibilities are endless, making these kabobs a great addition to any gathering.

Preparing these kabobs is easy and requires very few ingredients, making them a great no-fuss treat. Once you have created your kabobs, the clean-up process is simple. You can toss the wooden skewers into the garbage or put the metal skewers in the dishwasher.

Food on a stick is fun, and there’s something about grilling that makes everything taste better. Whether you’re young or old, food on a stick is always exciting. With these fruit kabobs, you can enjoy a fun and delicious treat that’s also healthy and easy to make!
TIPS FOR GRILLING FRUIT KABOBS
TIPS FOR GRILLING FRUIT KABOBS

  • Before grilling, you should do some things to make sure your kabobs turn out great. Put the wooden or bamboo skewers in water for 20 minutes before you use them. This will keep them from getting burned when you put them on the grill.
  • When preparing your fruit kabobs, cut large chunks of fruit. However, smaller fruits like grapes and blueberries can also be added. Ensure that they are secured well, so they don't fall through the grill grates.
  • Before you put the skewers on the grill, clean the cooking grates. This will help your food taste good and not have any weird flavors from old food.
  • Once your fruit kabobs are cooked, you can enjoy them fresh off the grill. However, if you have leftovers, don't throw them away. Instead, chop or blend them into a delicious fruit salsa. The smoky flavor of the grilled fruit mixed with other flavors will result in a rich and flavorful salsa.
  • By following these simple steps, you can create a fantastic and healthy dessert that is sure to impress your guests. Don't hesitate to experiment with different fruit combinations and seasonings to find your perfect kabob recipe.

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