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Elevating Outdoor Cooking with Affordable Luxury
All Eloquence built-in grills are crafted with precision, featuring high-performance burners, heavy-duty stainless steel construction, sleek dual-lined hoods, and premium cooking grates for consistent, even heat. Designed for both style and strength, Eloquence grills offer the perfect blend of elegance and functionality. Each unit is engineered for easy integration into our custom outdoor kitchens, making it simple to upgrade your backyard with a touch of luxury that lasts.

Elevating Outdoor Cooking with Affordable Luxury
All Eloquence built-in grills are crafted with precision, featuring high-performance burners, heavy-duty stainless steel construction, sleek dual-lined hoods, and premium cooking grates for consistent, even heat. Designed for both style and strength, Eloquence grills offer the perfect blend of elegance and functionality. Each unit is engineered for easy integration into our custom outdoor kitchens, making it simple to upgrade your backyard with a touch of luxury that lasts.
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Frequently Asked Questions
Choose a barbecue grill with a cooking surface that matches your household size and lifestyle. For one or two people, a grill with about 200 square inches is sufficient. A typical four-person household should look for a cooking area between 450 and 550 square inches. For bigger families or those who enjoy hosting gatherings, a grill with a cooking area of 550 to 650 square inches is the perfect choice.
304 stainless steel is a popular choice for grills, thanks to its superior durability and excellent resistance to corrosion and oxidation, making it ideal for long-term outdoor use.
A high-quality gas grill often costs over $2,000. Our favorite, the Eloquence Grill, is just $1,459.99, saving you $292 without compromising on performance.
A well-made gas grill typically lasts between 5 to 15 years, while high-end models can reach up to 20 years with proper care and maintenance. Electric grills typically have a lifespan comparable to gas grills, lasting anywhere between 5 and 15 years.
While no grill is entirely free of health risks, gas grills are generally considered safer than other traditional options. However, electric grills, though less popular, pose the lowest risk of exposing food to carcinogens as they operate without open flames or smoke.