Perfectly Grilled Watermelon Recipe

This summer, change up your grilling routine by adding watermelon to the mix! This fruit may not seem like something that would traditionally be grilled, but trust us it tastes delicious. The grill brings out the watermelon's natural sweetness and gives it a subtle smoky flavor.

Paired with a sweet and spicy seasoning, grilled watermelon can be an intriguing side dish or a surprising dessert. So next time you fire up the grill, give this unexpected ingredient a try!

INGREDIENTS OF GRILLED WATERMELON 

  • 1 lime juice and zest  
  • 1/4 c. honey
  • 1 tbsp. olive oil
  • 1 small watermelon, cut into 1" thick wedges
  • Freshly torn mint leaves, for serving
  • Flaky sea salt, for serving


INSTRUCTIONS FOR GRILLED WATERMELON 

  1.  To make these delicious lime honey chicken skewers, you'll first need to heat your grill or grill pan to medium heat. Then, in a medium bowl, whisk together the lime juice and zest, honey, and olive oil.
  2. Brush your lime juice mixture all over the watermelon wedges and place them on the grill. Cook each side for 2 minutes or until you see grill marks forming and the fruit starts to soften.
  3. Top your dish off with some mint and sea salt flakes to add extra flavor.


Tips for Perfectly Grilled Watermelon
Grilling watermelon can be a unique and tasty way to enjoy this summer fruit. Here are some tips for perfectly grilled watermelon:

  • Choose the Right Watermelon: Opt for a seedless watermelon if possible. It should be ripe but still firm to hold up on the grill.
  • Prep Correctly: Cut the watermelon into thick slices or wedges. Smaller pieces may fall through the grill grates.
  • Preheat the Grill: Make sure your grill is hot before adding the watermelon. A high heat will sear the watermelon quickly, caramelizing the sugars without making it mushy.
  • Oil the Grates: Lightly oil the grill grates before placing the watermelon. This prevents sticking and helps create those desirable grill marks.
  • Keep an Eye on the Time: Watermelon grills quickly. Usually, 2-3 minutes per side is enough. You're looking for nice grill marks and a bit of caramelization.
  • Season or Marinate (Optional): While watermelon is delicious on its own, you could also try marinating slices in a mixture of honey and lime juice before grilling. A sprinkle of sea salt after grilling can also enhance the sweetness.
  • Serve with Complementary Flavors: Grilled watermelon pairs well with mint, feta cheese, balsamic glaze, or a squeeze of fresh lime juice.

Remember, grilling watermelon, like any fruit, should be done carefully as the natural sugars can burn easily. Enjoy your perfectly grilled watermelon!

How does grilling watermelon taste like?
Grilled watermelon has a unique taste that is often described as a combination of sweet, smoky, and slightly savory flavors. The grilling process caramelizes the watermelon's natural sugars, which enhances its sweetness and gives it a subtle smoky flavor. Some people even compare the taste to that of a warm, squash-like flavor.

In terms of texture, grilling changes the watermelon from being crisp and juicy to slightly softer and chewier. It's still juicy, but with an added layer of complexity from the grilling process.

You can make grilled watermelon taste even better with some seasonings. For example, adding a bit of sea salt can bring out the sweetness.

You can also add balsamic reduction to give it a tangy flavor. Grilled watermelon tastes sweet, like regular watermelon, but also has a smoky flavor. It is a special and different way to enjoy watermelon.

Side dishes best served with Grilled Watermelon?
Grilled watermelon is a versatile dish that can be paired with numerous side dishes. Here are a few suggestions:

  • Feta Cheese: The salty, tangy flavor of feta cheese complements the sweet and smoky grilled watermelon perfectly.
  • Grilled Seafood: Shrimp or scallops can pair well with grilled watermelon. The light, delicate flavors of the seafood balance out the boldness of the watermelon.
  • Salads: A simple green salad, cucumber salad, or even a caprese salad could be a refreshing side. You could also make a salad with the grilled watermelon itself, adding feta, mint, and a balsamic reduction.
  • Couscous or Quinoa: These grains can be a nice light side dish. Mix in some herbs for added flavor.
  • Grilled Veggies: Grilled asparagus, zucchini, or bell peppers would complement the grilled theme and add a savory note to balance the sweetness of the watermelon.
  • Cold Pasta Salad: A pasta salad with a vinaigrette base can provide a nice contrast to the warm, grilled watermelon.

Remember, the best side dishes will depend on your personal preferences and what other dishes you are serving. Happy grilling!
Outdoor Kitchen Outlet
At Outdoor Kitchen Outlet, we want to make sure you have the best grilling and cooking experience. With our grills, you can cook Grilled Watermelon with ease! Our grills offer even heat distribution for a perfect char on the exterior while ensuring your watermelon stays juicy on the inside. Plus, our advanced technology allows you to control your temperature precisely! Get your grill today and enjoy Grilled Watermelon all summer long! Shop now at Outdoor Kitchen Outlet to take advantage of our discounts and start grilling right away. Visit our website or call us at (888) 667-4986.

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